BANSHEE PINOT NOIR
GRAPE: 100% PINOT NOIR
REGION: SONOMA COUNTY, CALIFORNIA
AROMAS OF DRIED CHERRY, EARTHY PEAT MOSS AND REDWOOD FOREST WITH NOTES OF HYACINTH, SANDALWOOD AND CONFECTIONERS SUGAR. THE FLAVORS COMBINE TO CREATE A FRUIT-DRIVER FRONT PALATE AND VERY SUBTLE OAK INFLUENCE. THE FINISH IS BRIGHT, WITH A NICE POP OF ACIDITY AND FLAVORS OF TART RASPBERRY AND BRAMBLE. GOOD AS IS, OR WITH SOMETHING LIKE PORK MEATBALLS.
GRAPE: 100% PINOT NOIR
REGION: SONOMA COUNTY, CALIFORNIA
AROMAS OF DRIED CHERRY, EARTHY PEAT MOSS AND REDWOOD FOREST WITH NOTES OF HYACINTH, SANDALWOOD AND CONFECTIONERS SUGAR. THE FLAVORS COMBINE TO CREATE A FRUIT-DRIVER FRONT PALATE AND VERY SUBTLE OAK INFLUENCE. THE FINISH IS BRIGHT, WITH A NICE POP OF ACIDITY AND FLAVORS OF TART RASPBERRY AND BRAMBLE. GOOD AS IS, OR WITH SOMETHING LIKE PORK MEATBALLS.
GRAPE: 100% PINOT NOIR
REGION: SONOMA COUNTY, CALIFORNIA
AROMAS OF DRIED CHERRY, EARTHY PEAT MOSS AND REDWOOD FOREST WITH NOTES OF HYACINTH, SANDALWOOD AND CONFECTIONERS SUGAR. THE FLAVORS COMBINE TO CREATE A FRUIT-DRIVER FRONT PALATE AND VERY SUBTLE OAK INFLUENCE. THE FINISH IS BRIGHT, WITH A NICE POP OF ACIDITY AND FLAVORS OF TART RASPBERRY AND BRAMBLE. GOOD AS IS, OR WITH SOMETHING LIKE PORK MEATBALLS.